The best fudgy brownie mug cake: Easy comfort in just 1 minute
The best Fudgy 1-minute Brownie Mug Cake is perfect for a quick and delicious treat.
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Total Time: 6 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: Microwave
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 tablespoons all-purpose flour
- 4 tablespoons granulated sugar
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons vegetable oil
- 3 tablespoons water
- 1/4 teaspoon vanilla extract
- 2 tablespoons chocolate chips
Instructions
- In a microwave-safe mug, combine the flour, sugar, and cocoa powder.
- Add the vegetable oil, water, and vanilla extract to the dry ingredients and mix until smooth.
- Stir in the chocolate chips.
- Microwave on high for 1 minute.
- Allow to cool slightly before enjoying.
Notes
- Add nuts for extra crunch.
- Serve with ice cream for a decadent dessert.
Nutrition
- Serving Size: 1 mug
- Calories: 350
- Sugar: 25g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: fudgy brownie, mug cake, quick dessert, microwave recipe