The Best Crispy Dill Pickle Parmesan Chicken: A Crunchy Delight
The Best Crispy Dill Pickle Parmesan Chicken is a delicious and crunchy chicken recipe that combines the tanginess of dill pickles with the richness of parmesan cheese, making it a family favorite.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken breasts
- 1 cup dill pickle slices
- 1 cup parmesan cheese, grated
- 1 cup breadcrumbs
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- Preheat your oven to 400°F (200°C).
- In a bowl, combine the breadcrumbs, garlic powder, onion powder, black pepper, and salt.
- In another bowl, whisk the eggs.
- Dip each chicken breast into the egg, then coat with the breadcrumb mixture.
- Place the chicken breasts on a baking sheet lined with parchment paper.
- Top each chicken breast with dill pickle slices and grated parmesan cheese.
- Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and golden brown.
- Let cool for a few minutes before serving.
Notes
- For extra crunch, you can air fry the chicken instead of baking.
- Feel free to add your favorite spices to the breadcrumb mixture for additional flavor.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 1g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 120mg
Keywords: Crispy Dill Pickle Parmesan Chicken, chicken recipe, crunchy chicken