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Tater Tot Casserole with Ground Beef: Easy Family Comfort Food

Tater Tot Casserole with Ground Beef

A delicious and easy-to-make Tater Tot casserole that the whole family will love.

Ingredients

Scale
  • 1 pound ground beef
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 cup frozen mixed vegetables
  • 2 cups Tater Tots
  • 1 cup shredded cheese
  • 1 teaspoon garlic powder

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large skillet, brown the ground beef over medium heat.
  3. Add the cream of mushroom soup, mixed vegetables, and garlic powder. Stir until combined.
  4. Transfer the mixture to a baking dish and spread it evenly.
  5. Top with Tater Tots and shredded cheese.
  6. Bake for 30 minutes or until the Tater Tots are golden brown.

Notes

  • Make it spicier by adding hot sauce.
  • Swap out ground beef for ground turkey for a leaner option.

Nutrition

Keywords: Tater Tot Casserole, Ground Beef, Family Comfort Food