Sugar Cookie Cheesecake: The Best Irresistible Dessert Recipe
Indulge in the perfect blend of sugar cookies and cheesecake with this irresistible dessert recipe!
- Prep Time: 30 minutes
- Cook Time: 1 hour
- Total Time: 4 hours 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups sugar cookie dough
- 16 ounces cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 1 cup sour cream
- 1 cup whipped cream
- 1 cup sprinkles
Instructions
- Preheat the oven to 325°F (163°C).
- Press the sugar cookie dough into the bottom of a springform pan and bake for 10 minutes.
- In a mixing bowl, beat the cream cheese until smooth and creamy.
- Add the granulated sugar and vanilla extract, mixing until well combined.
- Add the eggs one at a time, mixing well after each addition.
- Stir in the sour cream and mix until smooth.
- Pour the cheesecake filling over the baked cookie crust.
- Bake for 50-60 minutes, until the center is set.
- Allow to cool, then refrigerate for at least 4 hours.
- Top with whipped cream and sprinkles before serving.
Notes
- For best results, use room temperature ingredients.
- Top with your favorite fruits for a vibrant presentation.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg
Keywords: Sugar Cookie Cheesecake, cheesecake recipe, dessert, cookies