Spaghetti Garlic Bread Bowls: Easy, Indulgent Comfort Food
A delicious recipe combining spaghetti with the crispy goodness of garlic bread.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces spaghetti
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded mozzarella cheese
- 1/4 cup parsley, chopped
Instructions
- Cook spaghetti according to package directions.
- In a pan, melt butter and sauté garlic until fragrant.
- Add cooked spaghetti to the pan and mix in salt and pepper.
- Transfer spaghetti to bread bowls and sprinkle cheese and parsley on top.
- Bake at 350°F for 10 minutes or until cheese is melted.
Notes
- For extra flavor, add red pepper flakes.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 24 grams
- Saturated Fat: 12 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 2 grams
- Protein: 18 grams
- Cholesterol: 60 milligrams
Keywords: Spaghetti Garlic Bread Bowls, comfort food, easy recipe