Sausage Ricotta Honey Hot Pizza: 5 Easy Steps to a Sweet-Heat Slice
Learn how to make the perfect Sausage Ricotta Honey Hot Pizza in just 5 easy steps, achieving the ultimate sweet-heat slice!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Pizza
- Method: Baking
- Cuisine: Italian
- Diet: Omnivore
Ingredients
Scale
- 1 pound Italian sausage
- 1 cup ricotta cheese
- 2 tablespoons honey
- 1 teaspoon red pepper flakes
- 1 pizza dough (store-bought or homemade)
- 1 cup mozzarella cheese, shredded
- 1 tablespoon olive oil
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 475°F (245°C).
- Cook the Italian sausage in a skillet over medium heat until browned.
- Roll out the pizza dough on a floured surface and transfer to a baking sheet.
- Spread the ricotta cheese over the dough, then sprinkle the cooked sausage, mozzarella, and red pepper flakes.
- Drizzle honey over the top and bake for 15-20 minutes until the crust is golden brown.
Notes
- For a spicier kick, add more red pepper flakes.
- Fresh basil can enhance the flavor when added after baking.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 4 grams
- Sodium: 600 milligrams
- Fat: 15 grams
- Saturated Fat: 6 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 1 gram
- Protein: 14 grams
- Cholesterol: 30 milligrams
Keywords: Sausage Ricotta Honey Hot Pizza, Sweet-Heat Pizza, Easy Pizza Recipe