Pumpkin Crisp: The Best Cozy Dessert You’ll Love to Make
Discover the deliciousness of Pumpkin Crisp, the perfect cozy dessert for any occasion!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup pumpkin puree
- 1 cup sugar
- 1 cup all-purpose flour
- 1/2 cup butter, melted
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
- Preheat your oven to 350°F (175°C).
- In a bowl, mix pumpkin puree, sugar, and spices.
- In a separate bowl, combine the flour and melted butter.
- Layer the pumpkin mixture in a baking dish, then top with the flour mixture.
- Bake for 45 minutes or until golden brown.
- Let cool before serving.
Notes
- Serve with whipped cream for added flavor.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg
Keywords: Pumpkin Crisp, Dessert, Autumn Recipes