One-Bowl Lemon Dessert: The Easiest & Most Refreshing Treat
This one-bowl lemon dessert is the perfect treat for any occasion, offering a refreshing and tangy flavor that will delight your taste buds.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup lemon juice
- 2 large eggs
- 1/4 cup unsalted butter, melted
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 tablespoon lemon zest
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the flour, sugar, baking powder, and salt.
- Add the eggs, lemon juice, melted butter, and lemon zest, and stir until just combined.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes or until golden brown and a toothpick comes out clean.
- Let cool, then slice and serve.
Notes
- For a stronger lemon flavor, add more lemon zest.
- This dessert can be served warm or chilled.
Nutrition
- Serving Size: 1 piece
- Calories: 180
- Sugar: 15g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 55mg
Keywords: One-Bowl Lemon Dessert, lemon dessert, easy dessert