One Pot Creamy Cajun Sausage Pasta: Easy 30-Minute Delight
This One Pot Creamy Cajun Sausage Pasta is a quick and easy dinner recipe that comes together in just 30 minutes.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Cajun
- Diet: Gluten-Free, Dairy-Free
- 8 ounces penne pasta
- 1 pound smoked sausage, sliced
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 2 cups chicken broth
- 1 cup heavy cream
- 1 tablespoon Cajun seasoning
- 1 cup shredded cheese
- Salt and pepper to taste
- In a large pot, heat olive oil over medium heat.
- Add the sliced sausage and onion, cooking until the onion is translucent.
- Stir in garlic and cook for 1 minute.
- Add chicken broth, heavy cream, and Cajun seasoning; bring to a boil.
- Stir in penne pasta and reduce heat. Cover and simmer until pasta is al dente.
- Stir in cheese until melted and creamy. Season with salt and pepper.
- Serve warm.
Notes
- Add more Cajun seasoning for extra heat.
- Substitute the sausage for chicken or shrimp if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 80mg
Keywords: One Pot Creamy Cajun Sausage Pasta, easy pasta recipe, 30-minute meal