Maple Brown Sugar Cookies: Best Homemade Delight You’ll Love
Enjoy the delightful sweetness of Maple Brown Sugar Cookies, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup maple syrup
- 2 large eggs
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter and brown sugar until smooth.
- Beat in the maple syrup and eggs, one at a time.
- In another bowl, whisk together flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture. Stir in vanilla extract.
- Drop by spoonfuls onto ungreased cookie sheets.
- Bake for 10-12 minutes or until golden brown.
- Let cool on wire racks.
Notes
- For extra flavor, add chopped walnuts or pecans.
- These cookies can be frosted with maple icing for a special treat.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Maple Brown Sugar Cookies, homemade cookies, baking