Maple Bacon Pancake Muffins: Easy 180-Calorie Turkey Bacon Treats
Maple Bacon Pancake Muffins are a deliciously sweet treat at only 180 calories each.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 muffins 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low-Calorie
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1/4 cup maple syrup
- 1/2 cup milk
- 2 eggs
- 1/2 cup cooked turkey bacon, chopped
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a large mixing bowl, combine flour and baking powder.
- In another bowl, whisk together maple syrup, milk, eggs, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Fold in the chopped turkey bacon.
- Divide the batter evenly among the muffin cups.
- Bake for 15-20 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- These muffins are best enjoyed within 2 days of baking.
Nutrition
- Serving Size: 1 muffin
- Calories: 180
- Sugar: 8g
- Sodium: 250mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 60mg
Keywords: Maple Bacon Pancake Muffins, Muffin Recipe, Low-Calorie Treats