Loaded Cheeseburger Alfredo Pasta: Ultimate Creamy Indulgence
Indulge in a creamy, cheesy pasta dish that combines the flavors of a loaded cheeseburger and rich Alfredo sauce. Perfect for a hearty dinner!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 8 ounces fettuccine
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 small onion, diced
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup beef broth
- 2 cups shredded cheddar cheese
- 1 cup diced tomatoes
- 1/4 cup pickles, diced
- 1 teaspoon Worcestershire sauce
- Salt and pepper to taste
- Chopped fresh parsley for garnish
Instructions
- Cook fettuccine according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add ground beef, onion, and garlic; cook until beef is browned and onion is translucent.
- Add heavy cream, beef broth, and Worcestershire sauce to the skillet; bring to a simmer.
- Stir in cheddar cheese until melted and smooth.
- Add cooked fettuccine, diced tomatoes, and pickles; stir until well combined.
- Season with salt and pepper to taste.
- Serve hot, garnished with chopped parsley.
Notes
- For a spicier kick, add jalapeños to the mix.
- This dish can be customized with additional toppings like bacon or extra cheese.
Nutrition
- Serving Size: 1 bowl
- Calories: 600
- Sugar: 3 grams
- Sodium: 800 milligrams
- Fat: 38 grams
- Saturated Fat: 18 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 1 gram
- Carbohydrates: 45 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 100 milligrams
Keywords: Loaded Cheeseburger Alfredo Pasta, Creamy Dinner, Pasta Recipe