Italian Sausage Pasta Soup: The Easy Comfort Food You Crave
This Italian Sausage Pasta Soup is the easy comfort food you crave. It’s packed with flavors and perfect for a cozy night in.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: soup
- Method: stovetop
- Cuisine: Italian
- Diet: gluten-free
Ingredients
Scale
- 1 pound Italian sausage
- 1 cup diced onions
- 2 cloves minced garlic
- 4 cups chicken broth
- 1 can diced tomatoes
- 2 cups pasta
- 1 cup chopped spinach
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a large pot, brown the Italian sausage over medium heat.
- Add the onions and garlic, sauté until translucent.
- Pour in the chicken broth and add the diced tomatoes.
- Stir in the pasta and cook until al dente.
- Add the chopped spinach and Italian seasoning, mixing well.
- Season with salt and pepper before serving.
Notes
- This soup can be topped with grated parmesan cheese for extra flavor.
- Feel free to substitute any type of pasta you have on hand.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Italian Sausage Pasta Soup