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Italian Penicillin Soup Recipe: Hearty Comfort Food for Healing

Italian Penicillin Soup Recipe: Comfort Food That Heals

This Italian Penicillin Soup is a comforting dish that warms the soul and aids in healing.

Ingredients

Scale
  • 2 tablespoons olive oil
  • 1 large onion, diced
  • 2 garlic cloves, minced
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • 8 cups chicken broth
  • 1 pound shredded chicken
  • 1 teaspoon dried thyme
  • 1/2 teaspoon black pepper
  • 1 cup pasta of choice
  • 2 cups spinach
  • Salt to taste

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion and garlic, sauté until softened.
  3. Stir in carrots and celery, cooking until tender.
  4. Add chicken broth, shredded chicken, thyme, and pepper. Bring to a boil.
  5. Add the pasta and cook according to package instructions.
  6. Stir in spinach until wilted.
  7. Season with salt to taste and serve hot.

Notes

  • This soup can be made in advance and stored in the refrigerator.
  • To enhance flavor, consider adding a squeeze of lemon juice before serving.

Nutrition

Keywords: Italian, Penicillin Soup, Comfort Food, Healing