Irresistible Cinnamon Roll Cookies You’ll Love Today for a Sweet Treat
These irresistible cinnamon roll cookies are the perfect sweet treat for any occasion. With a gooey cinnamon filling and a sweet glaze on top, they are sure to delight anyone who tries them!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/2 cup brown sugar, packed
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the egg and vanilla, mixing well.
- In another bowl, whisk together the flour, baking powder, baking soda, cinnamon, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until combined.
- In a separate bowl, mix the brown sugar and cinnamon for the filling.
- Roll the dough into a rectangle, sprinkle the filling over the top, and roll it up tightly.
- Slice the dough into cookies and place them on a baking sheet.
- Bake for 12-15 minutes or until lightly golden.
- Allow to cool and drizzle with a glaze if desired.
Notes
- For a sweeter glaze, mix powdered sugar with milk until you reach the desired consistency.
- Store cookies in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: cinnamon roll, cookies, sweet treat, dessert