Hot Honey Chicken Cutlets: An Easy, Sweet, and Spicy Delight
A delightful combination of sweet and spicy, these hot honey chicken cutlets are a simple yet flavorful dish that is sure to impress.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking and Frying
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 chicken cutlets
- 1/2 cup hot honey
- 1 cup flour
- 2 eggs
- 1 cup breadcrumbs
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon paprika
Instructions
- Preheat your oven to 400°F (200°C).
- Season the chicken cutlets with salt, pepper, and paprika.
- Coat each cutlet in flour, dip in beaten eggs, and then coat with breadcrumbs.
- Heat oil in a skillet over medium heat and fry the cutlets until golden brown on both sides.
- Transfer the cutlets to a baking sheet and drizzle with hot honey.
- Bake in the oven for 10 minutes.
- Serve hot and enjoy!
Notes
- For extra crunch, double coat the chicken with breadcrumbs.
- Adjust the level of hot honey according to your taste.
Nutrition
- Serving Size: 1 cutlet
- Calories: 300
- Sugar: 10g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Hot Honey Chicken Cutlets, Sweet and Spicy Chicken, Easy Chicken Recipe
Find it online: https://www.forkinthemap.com/hot-honey-chicken-cutlets/