Homemade Cheesy Pizza Pockets: Easy, Delicious Family Treats
Enjoy the delightful taste of Homemade Cheesy Pizza Pockets, a perfect treat for the whole family.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 pizza pockets 1x
- Category: Snacks
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 packet yeast
- 3/4 cup warm water
- 1 tablespoon olive oil
- 1 cup mozzarella cheese, shredded
- 1/2 cup pepperoni, sliced
- 1/2 cup pizza sauce
Instructions
- Combine flour, salt, sugar, and yeast in a bowl.
- Add warm water and olive oil; knead until smooth.
- Let the dough rise for about 1 hour.
- Preheat oven to 400°F (200°C).
- Roll out the dough and cut into circles.
- Place cheese, pepperoni, and pizza sauce on half of each circle.
- Fold over and seal the edges.
- Bake for 15-20 minutes until golden brown.
Notes
- For a crispy crust, brush with olive oil before baking.
- You can use any fillings you prefer.
Nutrition
- Serving Size: 1 pizza pocket
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 12mg
Keywords: Homemade Cheesy Pizza Pockets, Pizza Pockets, Family Treats