Havarti Cranberry Turkey Sliders: Easy Joyful Bites at Home
These Havarti Cranberry Turkey Sliders are the perfect combination of savory and sweet, making them an ideal appetizer for any gathering or a delightful meal at home.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 sliders 1x
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 1 pound ground turkey
- 1 cup shredded Havarti cheese
- 1/2 cup cranberry sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 12 slider buns
- 2 tablespoons olive oil
Instructions
- In a large bowl, combine ground turkey, garlic powder, onion powder, salt, and black pepper. Mix until well combined.
- Form the mixture into small patties, approximately the size of the slider buns.
- Heat olive oil in a skillet over medium heat. Cook the patties for 5-6 minutes on each side or until cooked through.
- During the last couple of minutes of cooking, place shredded Havarti cheese on top of each patty to melt.
- Assemble sliders by placing a patty on each bun and topping it with cranberry sauce.
- Serve warm and enjoy!
Notes
- For extra flavor, consider adding fresh herbs to the turkey mixture.
- These sliders can be made ahead and reheated before serving.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 80mg
Keywords: Havarti, cranberry, turkey, sliders, appetizer, easy recipe