Print

Greek Chicken Bowls: Easy and Flavorful Meal for Home Cooks

Greek Chicken Bowls

These Greek Chicken Bowls are a delightful and easy meal option packed with flavors, perfect for home cooks looking to try something new.

Ingredients

Scale
  • 2 cups cooked rice
  • 1 pound chicken breast, diced
  • 1 teaspoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon oregano
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup kalamata olives
  • 2 cups spinach

Instructions

  1. In a skillet, heat olive oil over medium heat. Add the diced chicken and season with garlic powder and oregano. Cook until the chicken is browned and cooked through.
  2. In a bowl, combine the cooked rice, chicken, cherry tomatoes, cucumber, feta cheese, olives, and spinach.
  3. Toss everything together until well mixed. Serve in bowls and enjoy your meal.

Notes

  • This dish can easily be customized with your favorite vegetables.
  • Leftovers can be stored in the refrigerator for up to three days.

Nutrition

Keywords: Greek Chicken Bowls