Garlic Chicken Gnocchi Skillet: Easy One-Pan Delight for All
Delicious garlic chicken gnocchi skillet recipe that is quick and easy to make.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: Italian
- Diet: Low Carb
Ingredients
Scale
- 1 pound gnocchi
- 2 cups cooked chicken, diced
- 3 cloves garlic, minced
- 1 cup spinach
- 1 cup cherry tomatoes, halved
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add garlic and sauté until fragrant.
- Add cooked chicken and Italian seasoning, and cook until heated through.
- Add gnocchi and cook as per package instructions.
- Stir in spinach and cherry tomatoes, cooking until spinach wilts.
- Season with salt and pepper before serving.
Notes
- This dish can be made with leftover chicken for faster preparation.
- Feel free to add your favorite vegetables.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Garlic Chicken, Gnocchi, Skillet, Recipe
Find it online: https://www.forkinthemap.com/garlic-chicken-gnocchi-skillet/