Cucumber Carrot Salad: The Easy Refreshing Side You’ll Love
A quick and refreshing Cucumber Carrot Salad that makes the perfect side dish.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cucumbers
- 2 carrots
- 1 tablespoon olive oil
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
Instructions
- Wash and slice the cucumbers and carrots.
- In a bowl, combine the olive oil, apple cider vinegar, salt, and pepper.
- Add the sliced cucumbers and carrots to the bowl and toss to coat.
- Serve chilled.
Notes
- This salad can be served immediately or chilled for a bit for enhanced flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 3
- Sodium: 150
- Fat: 7
- Saturated Fat: 1
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 10
- Fiber: 2
- Protein: 1
- Cholesterol: 0
Keywords: Cucumber Carrot Salad, Refreshing Side, Healthy Salad