Crockpot Garlic Butter Beef Bites: Easy Comfort with Potatoes
Delicious and easy-to-make Crockpot Garlic Butter Beef Bites with Potatoes perfect for a cozy dinner.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds beef chuck, cut into bite-sized pieces
- 4 tablespoons garlic butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 cups baby potatoes, halved
- 1 cup beef broth
- 2 tablespoons fresh parsley, chopped
Instructions
- Place the beef chunks into the crockpot.
- Add garlic butter, salt, and black pepper.
- Gently mix to coat the beef.
- Add halved baby potatoes and beef broth.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Once cooked, sprinkle with fresh parsley before serving.
Notes
- For extra flavor, add mushrooms or carrots.
- Serve with crusty bread for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Crockpot, Garlic, Butter, Beef, Bites, Potatoes, Easy Recipe