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Cowboy Butter Garlic Chicken Tortellini: Indulgent Comfort Dish

Cowboy Butter Garlic Chicken Tortellini with Fire-Roasted Red Peppers

Cowboy Butter Garlic Chicken Tortellini with Fire-Roasted Red Peppers is a rich and flavorful dish that’s perfect for comfort food lovers.

Ingredients

Scale
  • 2 cups tortellini
  • 1 pound chicken breast, diced
  • 4 tablespoons cowboy butter
  • 1 cup fire-roasted red peppers, chopped
  • 3 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup fresh parsley, chopped

Instructions

  1. Cook tortellini according to package instructions; drain and set aside.
  2. In a large skillet, melt cowboy butter over medium heat.
  3. Add diced chicken and cook until browned and cooked through.
  4. Stir in garlic and fire-roasted red peppers, cooking for an additional 2-3 minutes.
  5. Combine cooked tortellini with the chicken and pepper mixture.
  6. Season with salt and black pepper, mixing well.
  7. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, you can add grated Parmesan cheese on top.
  • This dish pairs well with a side salad or garlic bread.

Nutrition

Keywords: Cowboy Butter, Garlic, Chicken, Tortellini, Comfort Food