Cowboy Butter Chicken Pasta: Indulgent Comfort Food Delight
Cowboy Butter Chicken Pasta is a delightful dish that combines tender chicken, rich butter sauce, and pasta for the ultimate comfort food experience.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 1 pound chicken breast
- 8 ounces pasta of choice
- 1/2 cup unsalted butter
- 3 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup fresh parsley, chopped
- 1/2 cup grated Parmesan cheese
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- In a large skillet, melt butter over medium heat.
- Add garlic, paprika, Italian seasoning, salt, and pepper. Cook for 1-2 minutes until fragrant.
- Add diced chicken to the skillet and cook until no longer pink.
- Toss in the cooked pasta and mix well.
- Stir in parsley and Parmesan cheese before serving.
Notes
- For added flavor, you can include crushed red pepper flakes for some heat.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 650
- Sugar: 3g
- Sodium: 500mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Cowboy Butter Chicken Pasta