Cowboy Butter Chicken Bites: Juicy, Buttery, and Irresistibly Good
Cowboy Butter Chicken Bites: Bold, Buttery, and Finger-Licking Good
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken breasts, diced
- 1/2 cup butter, melted
- 2 tablespoons garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- Preheat oven to 400°F (200°C).
- In a large bowl, combine melted butter, garlic, parsley, paprika, salt, black pepper, and cayenne pepper.
- Add diced chicken to the bowl and toss until well coated.
- Transfer chicken bites to a baking sheet lined with parchment paper.
- Bake for 20-25 minutes, or until golden brown and cooked through.
- Serve warm and enjoy!
Notes
- For extra flavor, marinate the chicken in the butter mixture for at least 30 minutes before baking.
- Serve with dipping sauces for added enjoyment.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 1g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 75mg
Keywords: Cowboy Butter Chicken Bites, chicken, appetizer