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Chocolate Chip Oatmeal Cookies: The Best Comforting Treat

Chocolate Chip Oatmeal Cookies
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Indulge in the delightful combination of chocolate and oats with these comforting cookies.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 cups rolled oats
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Add in the eggs and vanilla extract, and mix until well combined.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
  6. Fold in the rolled oats and chocolate chips.
  7. Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until the edges are golden brown.
  9. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack.

Notes

  • For chewier cookies, chill the dough before baking.
  • Use a mix of dark and milk chocolate chips for added flavor.

Nutrition

Keywords: Chocolate Chip Oatmeal Cookies, cookies, baking, dessert, comfort food

Find it online: https://www.forkinthemap.com/chocolate-chip-oatmeal-cookies/