Chicken Sausage and Broccoli Orzo: A Quick and Easy Delight
Discover how to make a delightful Chicken Sausage and Broccoli Orzo that is quick and easy, perfect for busy weeknights!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken sausage
- 2 cups broccoli florets
- 1 cup orzo pasta
- 4 cups chicken broth
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1/2 teaspoon red pepper flakes
- 1/4 cup grated Parmesan cheese
Instructions
- In a large pot, heat olive oil over medium heat.
- Add minced garlic and red pepper flakes, sauté for 1 minute.
- Add chicken sausage, cook until browned.
- Stir in orzo and chicken broth, bring to a boil.
- Add broccoli and simmer for 10 minutes or until orzo is tender.
- Stir in Parmesan cheese before serving.
Notes
- Serve with extra Parmesan on top.
- Can substitute turkey sausage for a lighter option.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Chicken Sausage, Broccoli, Orzo, Quick Recipe, Easy Dinner