Chicken Alfredo Garlic Bread Bowls: The Best Comfort Food Delight
Enjoy the rich and creamy flavors of Chicken Alfredo served in a crispy bread bowl. This dish is the ultimate comfort food, perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Nut-free
- 2 cups cooked chicken, shredded
- 1 cup fettuccine pasta
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tablespoons garlic, minced
- 1 teaspoon Italian seasoning
- 4 large bread bowls
- 2 tablespoons butter, melted
- 1/4 cup parsley, chopped
- Preheat the oven to 350°F (175°C).
- In a saucepan, combine heavy cream, garlic, and Italian seasoning, and simmer for 5 minutes.
- Add the shredded chicken and Parmesan cheese to the saucepan, stirring until cheese is melted and sauce is creamy.
- Meanwhile, cook the fettuccine pasta according to package instructions and drain.
- Mix the cooked fettuccine with the Alfredo sauce.
- Brush the inside of each bread bowl with melted butter.
- Fill each bread bowl with the Chicken Alfredo pasta mixture.
- Place bread bowls on a baking sheet and bake for 10-15 minutes until bread is crispy.
- Garnish with chopped parsley before serving.
Notes
- For a healthier version, use whole wheat pasta.
- Feel free to add vegetables like broccoli or spinach for extra nutrients.
Nutrition
- Serving Size: 1 bread bowl
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Chicken Alfredo Garlic Bread Bowls, comfort food, pasta, garlic bread