Cheesy Ranch Potatoes and Smoked Sausage: Easy Comfort Food Delight
A delicious and easy recipe for cheesy ranch potatoes combined with smoked sausage, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 15 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 2 pounds potatoes, diced
- 1 pound smoked sausage, sliced
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning
- 1/2 cup sour cream
- 1/4 cup chopped green onions
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine diced potatoes, sliced sausage, ranch seasoning, and sour cream. Mix well.
- Spread the mixture in a baking dish and cover with foil.
- Bake for 45 minutes, then remove the foil and sprinkle cheese on top.
- Bake for an additional 10-15 minutes until the cheese is melted and bubbly.
- Garnish with chopped green onions before serving.
Notes
- For extra flavor, add garlic powder or paprika to the mixture.
- Feel free to substitute chicken or turkey sausage for a lighter option.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage