Cheesy Ranch Potatoes and Smoked Sausage: An Easy Comfort Dish
A delicious and easy recipe for Cheesy Ranch Potatoes and Smoked Sausage, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 2 pounds potatoes, diced
- 1 pound smoked sausage, sliced
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
- ½ cup sour cream
- ¼ cup milk
- 2 tablespoons olive oil
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the diced potatoes, sliced sausage, olive oil, ranch seasoning, garlic powder, and onion powder. Mix well.
- Transfer the mixture to a baking dish and spread it out evenly.
- Bake for 30-35 minutes, or until the potatoes are tender.
- Remove from the oven and stir in the sour cream and milk until well combined.
- Top with shredded cheddar cheese and return to the oven for an additional 5-10 minutes, until the cheese is melted and bubbly.
- Serve warm and enjoy!
Notes
- For extra flavor, you can add chopped green onions on top before serving.
- This dish can be customized with your favorite vegetables.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 1200mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 14g
- Cholesterol: 60mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food