Brown Sugar Pop Tart Cookies: The Best Homemade Treat You’ll Love
Brown Sugar Pop Tart Cookies: A Delicious Twist on a Classic Treat
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup brown sugar
- 2 cups all-purpose flour
- 1/2 cup unsalted butter
- 1 large egg
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup icing sugar
- 2 tablespoons milk
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the butter and brown sugar until light and fluffy.
- Add the egg and vanilla extract, mixing until combined.
- Gradually stir in the flour and salt until a dough forms.
- Roll out the dough and cut into desired shapes.
- Place the cut shapes on a baking sheet and bake for 10-12 minutes.
- Allow to cool, then mix icing sugar and milk to create a glaze.
- Drizzle the glaze over the cookies and let set before serving.
Notes
- For an added twist, try different flavors of extract.
- These cookies can be customized with sprinkles.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Brown Sugar, Pop Tart, Cookies, Homemade Treat