Brown Butter Sugar Cookies: The Best Treat for Cookie Lovers
Indulge in the rich flavors of these brown butter sugar cookies that cookie lovers will adore.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter
- 1 cup brown sugar
- 1 cup granulated sugar
- 2 large eggs
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 tablespoon vanilla extract
- Preheat the oven to 350°F (175°C).
- Brown the butter in a saucepan over medium heat until it’s golden and fragrant.
- In a mixing bowl, combine the browned butter with sugars and mix well.
- Add eggs and vanilla; mix until combined.
- In another bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture until just combined.
- Drop cookie dough onto a baking sheet and bake for 10-12 minutes.
- Let cool before serving.
Notes
- For best results, chill the dough for 30 minutes before baking.
- Experiment with different types of sugars for varying sweetness.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Brown Butter Sugar Cookies