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Brown Butter Coffee Toffee Cookies: The Best Homemade Treat

Brown Butter Coffee Toffee Cookies
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These Brown Butter Coffee Toffee Cookies are the perfect homemade treat for coffee lovers and cookie enthusiasts alike.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 2 large eggs
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup toffee bits
  • 1 cup chocolate chips
  • 2 tablespoons instant coffee granules

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a saucepan, brown the butter over medium heat.
  3. In a mixing bowl, combine the brown butter with brown sugar and whisk until smooth.
  4. Add eggs one at a time, mixing well after each addition.
  5. In another bowl, mix the flour, baking soda, and salt.
  6. Gradually add the dry ingredients to the wet mixture.
  7. Fold in the toffee bits, chocolate chips, and instant coffee granules.
  8. Scoop dough onto a prepared baking sheet.
  9. Bake for 10-12 minutes or until golden brown.
  10. Cool on a wire rack before serving.

Notes

  • For a richer flavor, use dark brown sugar instead of light brown sugar.
  • Allow the cookies to cool completely for the best texture.

Nutrition

Keywords: Brown Butter Coffee Toffee Cookies, homemade cookies, coffee cookies

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