Print

Blueberry Peach Crumble: The Best Comfort Dessert Recipe

Blueberry Peach Crumble

Indulge in the delightful flavors of our Blueberry Peach Crumble, a perfect comfort dessert that combines juicy fruits with a buttery, crumbly topping.

Ingredients

Scale
  • 2 cups blueberries
  • 2 cups sliced peaches
  • 1 cup rolled oats
  • 1/2 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/3 cup melted butter
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine blueberries and peaches.
  3. In another bowl, mix rolled oats, flour, brown sugar, melted butter, cinnamon, and salt.
  4. Spread the fruit mixture into a baking dish and top with the crumble mixture.
  5. Bake for 30-35 minutes until golden brown and bubbly.

Notes

  • Serve warm with ice cream for an extra treat.
  • Store leftovers in an airtight container in the refrigerator.

Nutrition

Keywords: Blueberry Peach Crumble, dessert, comfort food