Introduction to BBQ Chicken Mac and Cheese
If you’ve been searching for a dish that brings a little excitement to your dinner table while satisfying your comfort food cravings, look no further than BBQ Chicken Mac and Cheese. This dish is not just a meal; it’s an experience that marries the smoky richness of BBQ with creamy, cheesy goodness. Trust me, once you try it, you’ll understand why it’s been a game-changer for many home cooks.
Why BBQ Chicken Mac and Cheese is a Game-Changer
Imagine it: a heaping bowl of pasta, smothered in velvety cheese sauce, topped with tender BBQ chicken and finished off with a sprinkle of crispy turkey bacon. Not only does this dish pair two beloved favorites—mac and cheese and BBQ chicken—it also packs a punch in the flavor department. According to a study by the National Chicken Council, chicken remains a top protein choice for Americans, making it a perfect star ingredient in this dish.
This recipe is incredibly versatile and can cater to various dietary needs. Whether you’re meal prepping for the week or hosting friends for a cozy dinner, BBQ Chicken Mac and Cheese can serve as a crowd-pleaser that pleases both the adventurous eater and the picky palate alike. Plus, it’s a great way to repurpose leftover chicken—why waste food when you can make something delicious?
Key elements that make this dish stand out:
- Savory BBQ Flavor: The incorporation of BBQ sauce brings a delightful tanginess that cuts through the richness of the cheese.
- Creamy Texture: The combination of cheeses creates a luscious sauce that envelops each noodle, ensuring no bite is left behind.
- Flexible Ingredients: You can easily swap out proteins or add veggies based on your preferences.
Are you ready to tantalize your taste buds and impress your friends? You’ll want to keep reading and try making this mouthwatering BBQ Chicken Mac and Cheese yourself. Not only will it elevate your culinary skills, but it will also fill your kitchen with an irresistible aroma that’ll have everyone asking for seconds. For more tips on making the perfect mac and cheese, check out this helpful guide.

Ingredients for BBQ Chicken Mac and Cheese
When it comes to crafting a delightful dish like BBQ Chicken Mac and Cheese, having the right ingredients makes all the difference. Below, I’ve laid out everything you’ll need to whip up this mouthwatering comfort food, perfect for gatherings or a cozy weeknight dinner.
Essential Ingredients
- Pasta: Choose your favorite type, but elbow macaroni or shell shapes work wonderfully.
- Shredded Chicken: Use rotisserie or any pre-cooked chicken for ease.
- Turkey Bacon: Offers a smoky flavor that complements the BBQ sauce beautifully.
- Chicken Ham: Adds a savory twist and pairs well with the creamy base.
- BBQ Sauce: Go for your favorite brand, or even better, try making your own for an artisanal touch.
- Cheese: A blend of sharp cheddar and mozzarella creates that gooey, melty texture we all love.
- Milk: Whole milk enriches the sauce and balances the flavors.
- Butter: Essential for that creamy bechamel sauce.
- Seasonings: Don’t forget to include salt, pepper, and a dash of paprika for an extra kick.
With these ingredients on hand, you’re ready to embark on a culinary adventure that combines the heartiness of mac and cheese with the bold flavors of BBQ. For a more detailed BBQ sauce recipe, check out this guide on homemade BBQ sauces.
Ready to dig in? Let’s make some magic in the kitchen!
Step-by-Step Preparation of BBQ Chicken Mac and Cheese
Making a comforting dish like BBQ Chicken Mac and Cheese can be a delightful experience, especially after a long day at work. Picture biting into tender chicken pieces mixed harmoniously with creamy cheese and perfectly cooked pasta – it’s a flavor explosion! Here’s how to make this delicious dish step by step:
Cook the pasta
Start by boiling a large pot of salted water. This is crucial for flavor, and it’ll help prevent the pasta from sticking. Once the water is at a rolling boil, add your choice of pasta—elbow macaroni or cavatappi works wonders here.
- Cooking time: Follow the package instructions, usually around 8-10 minutes for al dente pasta. Keep in mind that this dish will be baked later, so undercooking slightly is a good idea.
- Drain and rinse: Once cooked, drain the pasta and rinse it briefly under cold water to stop the cooking process. This helps retain its texture.
Now your pasta is ready! You can go ahead and place it to the side as you move on to prepping the chicken.
Sauté the chicken with spices
Next, let’s turn our focus to the chicken that will be layered throughout our BBQ Chicken Mac and Cheese. You can use any cut of chicken you’d like, but boneless, skinless chicken breasts or thighs work best.
- Ingredients: Dice the chicken into bite-sized pieces and season with a mix of spices such as garlic powder, onion powder, paprika, and a touch of salt and pepper. Feel free to incorporate your favorite BBQ seasonings if you have them on hand!
- Cooking procedure: Heat a tablespoon of olive oil in a skillet over medium heat. Add the seasoned chicken and sauté until it’s cooked through and has a nice golden color – about 5-7 minutes. Once done, set the chicken aside.
If you want, you can check out this article on the health benefits of chicken, which explains why it’s such a nutritious ingredient.
Make the creamy cheese sauce
Now comes the magical part—creating that luscious cheese sauce that will tie your dish together. Here’s how:
- Ingredients you’ll need: Grab 2 tablespoons of butter and melt it in a saucepan over medium heat. Once melted, whisk in 2 tablespoons of all-purpose flour to create a roux. Cook for about a minute to eliminate the flour taste.
- Add milk: Gradually whisk in around 2 cups of milk (whole or 2% works well) until smooth. Cook until it thickens slightly.
- Cheese magic: Lower the heat and stir in 1-2 cups of shredded cheese (cheddar, mozzarella, or a mix) until completely melted. Don’t forget to add a dash of Worcestershire sauce for that extra depth of flavor!
This cheese sauce will be the heart of your BBQ Chicken Mac and Cheese.
Combine pasta, chicken, and cheese sauce
It’s time to combine all components. In a large mixing bowl, combine the cooked pasta, sautéed chicken, and cheesy goodness.
- Mix well: Stir gently to ensure everything is coated evenly in that velvety sauce. If you like a little kick, toss in some cooked turkey bacon or a touch of BBQ sauce at this stage. The flavors start to meld beautifully, and your kitchen will smell divine!
Adjust seasoning and serve
Before you plate up, always taste and adjust the seasoning. Do you want more pepper? A bit more cheese? Just a drizzle of hot sauce?
- Garnish: Serve hot, and consider garnishing with chives or fresh parsley for a pop of color. Pair it with a simple salad or some crusty bread, and voila! You’ve transformed simple ingredients into a gourmet meal.
And that’s it – enjoy your homemade BBQ Chicken Mac and Cheese! It’s perfect for gatherings or a cozy weeknight dinner. For more recipes that can elevate your cooking skills, check out popular food blogs like Serious Eats or Bon Appétit. Happy cooking!

Variations on BBQ Chicken Mac and Cheese
BBQ Chicken Mac and Cheese with Turkey Bacon
If you’re looking to elevate your traditional BBQ Chicken Mac and Cheese, try adding some crispy turkey bacon. Turkey bacon not only adds a savory crunch but also packs less fat than regular bacon, making it a slightly healthier choice without compromising flavor. To incorporate this delicious twist:
- Start by cooking the turkey bacon until crispy, then chop it into bite-sized pieces.
- Stir the cooked turkey bacon into the cheese sauce along with shredded chicken and your favorite barbecue sauce.
- Top it off with extra turkey bacon and a sprinkle of green onions before baking for an irresistible finish.
This variation not only adds texture but also complements the creamy sauce beautifully, keeping each bite exciting.
Vegan BBQ Chicken Mac and Cheese
For those seeking a plant-based option, don’t feel left out—there’s a delightful vegan version of BBQ Chicken Mac and Cheese that’s both nutritious and satisfying. Here’s how to whip it up:
- Use whole grain or gluten-free pasta as your base.
- Replace chicken with a tasty plant-based protein like chickpeas or pulled jackfruit, marinated in your favorite barbecue sauce.
- For the cheesy sauce, blend soaked cashews, nutritional yeast, and a splash of plant-based milk to create a creamy texture.
- Fold your vegan protein into the sauce and mix with the pasta for a hearty, comfort dish that even non-vegans will love.
Curious about the benefits of plant-based diets? Check out this article by the World Health Organization for more insights.
With these variations of BBQ Chicken Mac and Cheese, you can mix things up and cater to various dietary preferences—all while enjoying a comforting classic!
Cooking Tips for BBQ Chicken Mac and Cheese
When you’re gearing up to make an unforgettable BBQ Chicken Mac and Cheese, a few handy tips can elevate your dish from ordinary to extraordinary. Here are some pointers to keep in mind as you prepare this delightful meal.
Choose the Right Cheese
The cheese you select can make or break your mac and cheese. For that creamy texture, opt for a blend of sharp cheddar and monterey jack. These choices melt beautifully, creating a luscious sauce that perfectly coats your pasta.
Perfectly Cooked Chicken
Ensure your chicken is tender and flavorful. A simple brine of water and salt will infuse moisture, making every bite juicy. Cooking your chicken in the BBQ sauce adds an extra layer of flavor that pairs perfectly with the cheesy goodness.
Pasta Perfection
Al dente pasta is key! Cook it just until firm to the bite. This prevents it from becoming mushy when mixed with the cheese sauce.
Try Turkey Bacon for a Unique Twist
For added flavor and a twist on traditional recipes, consider using turkey bacon. It adds a crispy element without being too heavy.
By following these tips, you’re on your way to crafting an unforgettable BBQ Chicken Mac and Cheese that will impress friends and family alike. For more cooking inspiration, check out resources like Bon Appétit or Food Network to keep your culinary skills sharp.

Serving Suggestions for BBQ Chicken Mac and Cheese
When it comes to serving your delicious BBQ Chicken Mac and Cheese, the best part is the endless possibilities to make it shine on your dinner table. Here are some enticing ideas to elevate your dish:
Pairing with Sides
- Fresh Coleslaw: The crispness of coleslaw complements the creamy texture of your mac and cheese, providing a refreshing crunch.
- Corn on the Cob: Grilled or boiled, corn on the cob slathered in butter brings a sweet and buttery contrast to the savory flavors.
Perfect Accompaniments
- Garlic Bread: A crunchy slice of garlic bread is perfect for soaking up that extra cheese sauce. Trust me, you won’t want to waste a drop!
- Green Salad: A simple salad made with mixed greens, avocado, and a light vinaigrette can balance out the richer components of your meal.
Drink Options
For beverages, consider serving this dish with Iced Tea or a refreshing Lemonade to enhance the flavors without overpowering them.
So next time you whip up your BBQ Chicken Mac and Cheese, think a bit outside the box! With the right sides and drinks, you’ll transform a simple meal into a memorable dining experience. Curious for more ideas? Check out Serious Eats for a plethora of inspiring recipes and side dishes!
Time Breakdown for BBQ Chicken Mac and Cheese
Preparation time
Getting ready to whip up your BBQ Chicken Mac and Cheese takes about 15 minutes. This is when you’ll gather your ingredients, chop the vegetables, and cook your chicken ham or turkey bacon. A little prep goes a long way in ensuring a smooth cooking experience!
Cooking time
Once you’re prepared, cooking takes around 30 minutes. This includes boiling the pasta, making the creamy cheese sauce, and combining everything with the BBQ chicken and other flavor-packed ingredients.
Total time
In total, you’re looking at about 45 minutes from start to finish. Perfect for a weeknight dinner or a cozy weekend get-together! With a little planning, you can enjoy this delicious comfort food while spending quality time with friends or family. For more tips on mastering this dish, check out this helpful guide.
Nutritional Facts for BBQ Chicken Mac and Cheese
Calories
If you’re wondering about the calories in BBQ Chicken Mac and Cheese, you’re looking at approximately 450 calories per serving. This hearty meal packs a flavorful punch with gooey cheese and tender BBQ chicken, making it both satisfying and filling.
Protein
You’ll be pleased to know that this dish offers a solid protein boost, with about 30 grams per serving. The combination of protein from the chicken and cheese helps keep you feeling full longer, making it a perfect post-workout meal or a delightful family dinner.
Sodium
As delicious as BBQ Chicken Mac and Cheese can be, it’s wise to watch your sodium intake. One serving typically contains around 800 mg of sodium. To minimize sodium, consider using low-sodium chicken broth or cheese alternatives. Keeping track of your sodium levels can help you make healthier choices—you might even find it valuable to check out the Dietary Guidelines for Americans for more insights.
As you enjoy this fun twist on a classic, remember that a balanced diet can fit into your lifestyle effortlessly. Happy cooking!
FAQs about BBQ Chicken Mac and Cheese
Can I use a different type of pasta?
Absolutely! While traditional macaroni is a classic choice for BBQ Chicken Mac and Cheese, feel free to experiment with other pasta shapes. You could try penne, fusilli, or even gluten-free options if needed. Different pasta types can bring unique textures and flavors, making your dish even more delightful. Just be mindful of cooking times, as they can vary.
How can I make it spicier?
If you’re a fan of heat, there are several ways to add a kick to your BBQ Chicken Mac and Cheese. Consider incorporating some diced jalapeños or a sprinkle of red pepper flakes into your cheese sauce. You could also replace your regular BBQ sauce with a spicy variant or add hot sauce to taste. Another fun idea is to toss in some pepper jack cheese for an extra layer of flavor and heat.
Can I prepare BBQ Chicken Mac and Cheese in advance?
Yes, one of the great things about BBQ Chicken Mac and Cheese is that you can easily prepare it in advance. You can assemble the dish beforehand and store it in the fridge for up to 24 hours before baking. Just cover it tightly with foil to prevent it from drying out. If you’d like to make it even easier for a busy week, consider freezing it after baking. Just be sure to let it cool completely before transferring to an airtight container.
For more tips on meal prep, check out resources like the USDA’s Food Safety Guidelines to ensure your culinary adventures remain safe and enjoyable! Cooking should be as fun and stress-free as it is delicious!
Conclusion on BBQ Chicken Mac and Cheese
To wrap things up, BBQ Chicken Mac and Cheese is not just a dish; it’s a culinary experience that brings warmth and comfort to your dining table. With its creamy sauce, smoky BBQ chicken, and the crunch of Turkey Bacon, it’s designed to please even the pickiest eaters. Ready to enjoy in under an hour, it’s perfect for busy weeknights or laid-back weekend gatherings.
Give it a try, and don’t forget to share your experience! Want to elevate your mac and cheese game even further? You can explore variations like adding seasonal veggies or different cheeses. For more tips, check out this fantastic guide on mac and cheese variations. Happy cooking!
PrintBBQ Chicken Mac and Cheese: A Juicy Twist with Turkey Bacon
A delicious twist on the classic mac and cheese, featuring BBQ chicken and crispy turkey bacon for added flavor and texture.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 8 ounces elbow macaroni
- 2 cups cooked chicken, shredded
- 1 cup BBQ sauce
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 4 slices turkey bacon, cooked and crumbled
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Cook the elbow macaroni according to package instructions; drain and set aside.
- In a large bowl, mix the shredded chicken with BBQ sauce, milk, garlic powder, onion powder, salt, and pepper.
- In a baking dish, combine the macaroni with the chicken mixture, and stir in the cheddar and mozzarella cheeses.
- Top with crumbled turkey bacon.
- Bake for 20-25 minutes or until cheese is bubbly and golden.
Notes
- For a smokier flavor, add smoked paprika to the chicken mixture.
- Feel free to add vegetables like corn or bell peppers.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 60mg
Keywords: BBQ Chicken Mac and Cheese, Turkey Bacon, Comfort Food










