Bang Bang Salmon: Easy Recipe for Spicy Flavor Lovers
Bang Bang Salmon is a delightful and spicy dish that satisfies flavor lovers with its simple preparation and zesty profile.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Asian
- Diet: Dairy-Free
- 4 fillets salmon
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 teaspoon garlic powder
- 1 tablespoon olive oil
- Salt and pepper to taste
- Preheat your oven to 400°F (200°C).
- In a bowl, mix together the mayonnaise, sweet chili sauce, sriracha, and garlic powder until well combined.
- Season the salmon fillets with salt and pepper.
- Brush the salmon with olive oil, then spread the spicy mayonnaise mixture over the top.
- Place the salmon on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
- Serve hot and enjoy!
Notes
- Add more sriracha for extra spice.
- Garnish with chopped green onions if desired.
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Bang Bang Salmon, Spicy Salmon Recipe, Easy Salmon Recipe