Bang Bang Salmon: Easy and Delicious Recipe with Turkey Bacon
A delicious and easy recipe for Bang Bang Salmon, enhanced with turkey bacon for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 pieces salmon fillets
- 4 strips turkey bacon
- 1/4 cup mayonnaise
- 2 tablespoons sriracha sauce
- 2 tablespoons honey
- 1 tablespoon lime juice
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Wrap each salmon fillet with a strip of turkey bacon.
- In a bowl, mix together the mayonnaise, sriracha, honey, lime juice, and garlic powder.
- Spread the sauce mixture over the wrapped salmon.
- Place the salmon on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes until the salmon is cooked through and the bacon is crispy.
Notes
- For extra crunch, broil the salmon for the last 2 minutes of cooking.
- Adjust the sriracha based on your spice preference.
Nutrition
- Serving Size: 1 fillet
- Calories: 320
- Sugar: 5g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Bang Bang Salmon, Salmon Recipe, Turkey Bacon