Amish Hamburger Steak Bake: Easy Comfort Food with Turkey Bacon
Amish Hamburger Steak Bake is a hearty and comforting dish that combines savory flavors and easy preparation, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 cup chopped onions
- 1 cup chopped bell peppers
- 2 cups mashed potatoes
- 1 cup beef broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Cook turkey bacon in a skillet until crispy, then remove and chop.
- In the same skillet, sauté onions and bell peppers until soft.
- In a bowl, combine ground turkey, chopped turkey bacon, sautéed vegetables, garlic powder, onion powder, salt, and pepper.
- Form mixture into patties and place in a baking dish.
- Pour beef broth over the patties and top with mashed potatoes.
- Bake for 30-40 minutes or until the turkey is cooked through.
- Serve warm.
Notes
- This dish can be prepared ahead of time and baked when ready to serve.
- Feel free to add other vegetables according to your taste.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 100mg
Keywords: Amish Hamburger Steak Bake, comfort food, turkey bacon, easy recipe